Pork King Good
Pork King Good Pork Rind Crumbs Unseasoned Flavor
Pork King Good Pork Rind Crumbs Unseasoned Flavor
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Zero Carb "Breadless" Pork Rind BreadCrumbs!
With no added seasoning, our new Unseasoned Pork Rind Crumbs are ready for you to season to your own personal preference for delicious low carb or keto friendly recipes! Not only that, but get creative and try them out as a pork "flour", perfect for sugar free pancakes and waffles ("paffles"), bread, even cake!
The low-carb recipe possibilities are endless with our breadcrumb substitute, Pork King Good™ Pork Rind Crumbs! Each convenient jar contains 4 cups of Pork Rind Crumbs, made entirely out of our insanely delicious Pork King Good™ pork rinds!
Handling time before order ships out: 2-3 business days
Nutrition Information (per 1/4 cup serving):
- Calories: 90
- Total Fat: 6g
- Total Carbohydrates: 0g
- Dietary Fiber: 0g
- Sugars: 0g
- Protein: 10g
- Gluten-Free
Macros (Net Carb):
- 0% Net Carbs
- 57% Fat
- 43% Protein
Just swap out traditional breadcrumbs for our Pork Rind Crumbs and enjoy your favorite foods without the carb guilt! Bake with them, fry with them, use them in an air fryer, or even sprinkle them on salad! Get creative and take your low carb recipe game to a whole new level. They’re always delicious, so stuff your Pork-King face!
Recipe Ideas:
- Chicken Fingers
- Pork Chops
- Fried fish or shrimp
- Mozzarella Sticks
- Thanksgiving Stuffing
- Pancakes or Waffles (Paffles)
- Bread and Biscuits
- Cake (Yes, Pork Rind Cake!)
Interested in bulk orders of 4 cases of 12 or more? Visit our Wholesale & Distribution page.
Handling time before order ships out: 2-5 business days. Transit time with USPS is typically 5 to 7 business days.
I really enjoy using Pork King Good Pork Rind Crumbs on all of my deep fried foods. Fried chicken, fried fish, fried pickles, and so on. Just dip item into egg wash, then coat with the crumbs. Its the perfect crust every time. I also use them as the coating for my homemade chicken nuggets and the filler for my meatballs.
I have tried other brands, but none of them came close to the flavor or quality of Pork King Good!
Hi Flicsha,
Now that’s what we’re talking about! Sounds like your kitchen is running on Pork King Good power. We love hearing how versatile they’ve been for you; from crispy classics to homemade favorites. Thanks for trusting us to deliver every time!
I use these for everything! The versatility is great, I can crest both sweet treats and savory meals with these crumbs!! Can’t go wrong!!
I have used these Pork Rind Crumbs in just about everything! To make tortilla's, cookies, breading shrimp, and that amazing Pork Rind Stuffing! Pictured, Chewy Cranberry Chip Cookie Bars..
The unseasoned pork rind crumbs are so versatile and perfect for all kinds of recipes, including pancakes, waffles, pizza crust, bread, stuffing, casseroles, and coating chicken, pork chops, and country fried steak. (Pictured: keto “corn” bread, deep dish pizza, and chicken tenders.)
Makes a good substitute for breading fish.
Breaded pork chops
These crumbs are hands down the absolute best! I use them for breading meats, in meatloafs, and even in my bread recipes! Not too salty, ground perfectly, and always fresh every time. I love Pork King Good!
Hi Colleen, we're thrilled to hear you love our Pork King Good Pork Rind Crumbs! Thanks so much for sharing your wonderful experience and for being such a great supporter. Happy cooking!
Wanted to try something different. Being in the food prep industry, I like to create my own recipes. The Original is very good, but prefer the unseasoned much more. Will be ordering the unseasoned from now on. I love this product. In lieu of breadcrumbs, this is a wonderful alternative! Thank you! Ed- River Vale, NJ
Hi Ed,
We love hearing from fellow food creators and recipe experimenters. It’s awesome that you gave the pork rind flour a try and found the unseasoned version to be the perfect fit for your kitchen creations.
Using it as a breadcrumb alternative is exactly the kind of versatility we love to see! We truly appreciate you sharing your experience, and we can’t wait to hear what recipes you come up with next. Thanks again for the support!
I love these crumbs. Makes wonderful crumbs for breading my fried meat. I also use it for the mixture for making meatloaf.
Hi there,
Using the crumbs for breading and in meatloaf..now that’s putting them to work! Such a great way to add flavor and keep that perfect texture.
Thanks for sharing how you’re using them and for the support!
My family loves these!
Love the convenience and flavor! Fits in to my low carb lifestyle!
Thank you!
Hi Mary,
Love hearing it’s earned a spot in your pantry! Keeping things easy and low-carb is what we’re all about. We appreciate the support!
Just made a pizza with them. Delicious
I've been keto for almost a decade now and these pork rind crumbs have been a complete game changer! From making the stuffing recipe to using it to make "bread" to "breading" ALL THE THINGS this product has made my woe that much easier. I love it!
Used these as a replacement for bread crumbs in meatballs. The meatballs weren't quite as "fluffy"... slightly more condensed.. but still very delicious!
I imagine they work, like eggs, as a binder.
Just a great gluten-free alternative to breadcrumbs. Taste wonderful and so easy to use. Highly recommend the recipes on their website.
Always good. Always consistent taste & texture
These have replaced bread crums in all our recipes. My favorite is on chicken tenders.
I am obsessed with this product. It has been so easy to have this ready to use. I have enjoyed it as a crust on my pork chops, breading for my crispy chicken, chicken/beef meatballs, you name it!! Gets the job done and even better that the ingredients are true to the product your buying (pork rinds cooked in pork fat).
We use these to coat and bake pork chops. They are so good and so easy. We have them once or twice a week!
These are amazing. The best thing about them is you can add any spices you would like. They’re ready to go and make it so easy.
Love the crumbs. My meatloaf delicious
The unseasoned crumbs works great in deep frying shrimp. They are very light not heavy. And also low carb fried in peanut oil.
I've used them to make pizza, noodles, and meatballs so far. No complaints. They work really well for what I need. Thank you!
These breadcrumbs open up my food world to things I shouldn't be eating anymore like fried foods. Your crumbs let me make chicken fingers, "fried" Haddock as well as use for a topping on casseroles
Great products
Love these. I use them daily. I put them on chicken & pork. I even use them when I make my salmon patties .
Make the best chaffles!